Introducing the ultimate culinary powerhouse for professional kitchens: the Challenger XL Restaurant Range. Designed for chefs who demand precision and efficiency, this gas-powered range spans an impressive 72 inches, featuring six robust 30,000 BTU burners with easy lift-off burner heads for quick cleaning and maintenance. The 36-inch griddle, crafted with a 3/4" thick plate, ensures even heat distribution for perfect searing and grilling every time. With intuitive manual controls, chefs can easily manage multiple dishes simultaneously. The range also boasts a 4-inch wide front grease trough, making cleanup a breeze. On the left, a standard oven stands ready to bake and roast to perfection, while the right side offers a refrigerated base with two drawers, providing convenient, chilled storage for ingredients. Built with a fully-welded stainless steel chassis, this range is as durable as it is stylish, featuring a sleek front, sides, backriser, and high shelf. Mounted on casters, it offers mobility and flexibility in your kitchen layout. With a total output of 240,000 BTU, this range is a true workhorse, compatible with a 115v/60/1-ph electrical setup and certified by UL, CSA, and NSF for safety and quality. Elevate your kitchen's capabilities with the Challenger XL and experience the perfect blend of performance and reliability.
