Elevate your culinary creations with the Challenger XL Restaurant Range, the ultimate powerhouse for professional kitchens. Designed for chefs who demand precision and performance, this 48-inch gas range boasts four robust 30,000 BTU burners equipped with lift-off burner heads, offering unparalleled heat control and efficiency. Complementing the burners is a 24-inch griddle featuring a 7/8-inch thick plate and thermostatic controls, ensuring consistent cooking results every time. The thoughtfully designed 4-inch wide front grease trough simplifies cleanup, allowing you to focus on what truly matters-creating exceptional dishes. Enhance your baking and roasting capabilities with the convection oven, known for its even heat distribution and superior cooking results. Crafted with a fully welded body, and clad in sleek stainless steel on the front, sides, back riser, and high shelf, this range not only performs impeccably but also adds a touch of sophistication to your kitchen space. With 195,000 BTU of total power, CSA Flame, CSA Star certifications, and NSF approval, you can trust in its safety and reliability. The 6-inch adjustable legs offer stability on any surface, making it the ideal choice for bustling restaurant environments. Experience the perfect blend of durability, functionality, and style with the Challenger XL Restaurant Range, and take your culinary artistry to new heights.
