Elevate your culinary operations with the Challenger XL Restaurant Range, a powerhouse of efficiency and precision designed for professional kitchens. This 60-inch gas range boasts four robust 30,000 BTU burners, each featuring convenient lift-off burner heads for easy cleaning and maintenance. The 36-inch griddle comes equipped with thermostatic controls, allowing for perfect temperature management to ensure consistently impeccable results. With a standard oven on the left and a powerful convection oven on the right, this range offers unparalleled versatility for baking, roasting, and everything in between. Its stainless steel construction - encompassing the front, sides, back riser, and high shelf - not only provides a sleek, modern appearance but also guarantees durability and longevity in a bustling kitchen environment. The fully welded body ensures stability, while the 6-inch adjustable legs offer customizable height for ergonomic comfort. With a total output of 250,000 BTU, this CSA and NSF-certified range delivers unmatched performance, making it the ideal choice for chefs who demand the best in their culinary creations. Transform your kitchen into a hub of productivity and creativity with the Challenger XL Restaurant Range, where exceptional design meets extraordinary functionality.
