Elevate your culinary creations with the exceptional Challenger XL Restaurant Range, the ultimate powerhouse for professional kitchens. This gas-operated marvel boasts a versatile 48-inch design, featuring four high-performance 30,000 BTU burners with convenient lift-off burner heads for easy maintenance. Enhance your cooking precision with the 24-inch griddle on the left, crafted from a robust 3/4-inch thick plate and equipped with thermostatic controls for perfect temperature regulation. The innovative design includes a spacious 4-inch wide front grease trough, ensuring a cleaner working environment. Maximize your kitchen's efficiency with the refrigerated base featuring two drawers on the left and a cabinet base on the right, providing ample storage and easy access to ingredients. Constructed with a fully MIG welded chassis and wrapped in sleek stainless steel, this range is as durable as it is stylish, complete with a backriser and lift-off high shelf for added utility. Maneuverability is a breeze with sturdy casters, while the impressive 160,000 BTU output ensures powerful performance. Operating at 115v/60/1-ph with a 6.7-amp draw, it comes with a NEMA 5-15P plug and is UL, CSA, and NSF certified for safety and quality assurance. Transform your kitchen into a culinary hub with the Challenger XL Restaurant Range, where innovation meets excellence.
